The jacketed kettle is a multifunctional heating and cooking equipment with jacket heating structure. It adopts steam or electric heating to realize uniform heating of materials, with automatic temperature control to prevent material burning. The tiltable design is convenient for discharging and cleaning. The whole machine is made of food-grade stainless steel, which is safe, hygienic and durable. It is widely used for boiling, cooking, concentrating and stirring in food processing, pharmaceutical and daily chemical industries.
| Parameter | Specification |
|---|---|
| Material | Food Grade SS304 Stainless Steel |
| Volume | 100L - 2000L |
| Heating Method | Electric Heating / Steam Heating |
| Working Temperature | 0-120℃ |
| Structure | Fixed Type / Tiltable Type / Stirring Type |
| Pressure | Normal Pressure |
| Application | Food Cooking, Boiling, Pre-concentration Processing |
