Equipment Applications

Sauce Mixing and Heating Equipment

The jacketed kettle is a multifunctional heating and cooking equipment with jacket heating structure. It adopts steam or electric heating to realize uniform heating of materials, with automatic temperature control to prevent material burning. The tiltable design is convenient for discharging and cleaning. The whole machine is made of food-grade stainless steel, which is safe, hygienic and durable. It is widely used for boiling, cooking, concentrating and stirring in food processing, pharmaceutical and daily chemical industries.

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Equipment Overview

Volume

The jacketed kettle is a multifunctional heating and cooking equipment with jacket heating structure. It adopts steam or electric heating to realize uniform heating of materials, with automatic temperature control to prevent material burning. The tiltable design is convenient for discharging and cleaning. The whole machine is made of food-grade stainless steel, which is safe, hygienic and durable. It is widely used for boiling, cooking, concentrating and stirring in food processing, pharmaceutical and daily chemical industries.

Material: Food Grade SS304 Stainless Steel

Process Requirements

Volume: 100L - 2000L

Heating Method: Electric Heating / Steam Heating

Working Temperature: 0-120℃

Equipment Specifications

Structure

Structure: Fixed Type / Tiltable Type / Stirring Type

Pressure: Normal Pressure

Application: Food Cooking, Boiling, Pre-concentration Processing

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Jacketed Kettle

Pressure

Material: Food Grade SS304 Stainless Steel

Volume: 100L - 2000L

Heating Method: Electric Heating / Steam Heating

Working Temperature: 0-120℃

Discuss Equipment Requirements
Reactor

Application

Structure: Fixed Type / Tiltable Type / Stirring Type

Pressure: Normal Pressure

Mixing Tank

Material

Discuss Equipment Requirements

Contact CHENY to discuss your material, batch volume and equipment specifications.

Material

Volume

The jacketed kettle is a multifunctional heating and cooking equipment with jacket heating structure. It adopts steam or electric heating to realize uniform heating of materials, with automatic temperature control to prevent material burning. The tiltable design is convenient for discharging and cleaning. The whole machine is made of food-grade stainless steel, which is safe, hygienic and durable. It is widely used for boiling, cooking, concentrating and stirring in food processing, pharmaceutical and daily chemical industries.

Material: Food Grade SS304 Stainless Steel

Volume: 100L - 2000L

Heating Method

Heating Method: Electric Heating / Steam Heating

Working Temperature

Working Temperature: 0-120℃

Structure

Structure: Fixed Type / Tiltable Type / Stirring Type

Pressure

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Contact CHENY

Contact CHENY to discuss your material, batch volume and equipment specifications.
Jacketed Kettle

Service Hours